FOOD | 那古野サロン　nuovo ナゴノサロン　ヌオーヴォ

[Appetizer]
- Bruschetta with Tomato
  800 yen(税込)
  Basil and Tomato
  1/10
  Bruschetta with Tomato
  800 yen(税込)
  Basil and Tomato
- Bruschetta with anchovies
  800 yen(税込)
  Mozzarella and Anchovies
  1/10
  Bruschetta with anchovies
  800 yen(税込)
  Mozzarella and Anchovies
- Polpo Affogato
  1400 yen(税込)
  Drowned octopus
  1/10
  Polpo Affogato
  1400 yen(税込)
  Drowned octopus
- Caprese
  1400 yen(税込)
  Tomato and mozzarella cheese with basil
  1/10
  Caprese
  1400 yen(税込)
  Tomato and mozzarella cheese with basil
- Carpaccio (fish)
  1650 yen(税込)
  Tuna sashimi in oil
  1/10
  Carpaccio (fish)
  1650 yen(税込)
  Tuna sashimi in oil
- Burrata Caprese
  2200 yen(税込)
  Mozzarella cheese with tomatoes and fresh cream
  1/10
  Burrata Caprese
  2200 yen(税込)
  Mozzarella cheese with tomatoes and fresh cream
- pickles
  400 yen(税込)
  Appetizers
  1/10
  pickles
  400 yen(税込)
  Appetizers
- olive
  400 yen(税込)
  Appetizers
  1/10
  olive
  400 yen(税込)
  Appetizers
- Formaggi (various types)
  950 yen(税込)
  Gorgonzola cheese / Parmigiano cheese / Mozzarella cheese
  1/10
  Formaggi (various types)
  950 yen(税込)
  Gorgonzola cheese / Parmigiano cheese / Mozzarella cheese
- Caponata
  ¥ 650(税込)
  Sicilian-style summer vegetables
  1/10
  Caponata
  ¥ 650(税込)
  Sicilian-style summer vegetables
- Mushroom marinade
  ¥ 650(税込)
  Marinated king oyster mushrooms
  1/10
  Mushroom marinade
  ¥ 650(税込)
  Marinated king oyster mushrooms
- Patata
  800 yen(税込)
  Roasted potatoes
  1/10
  Patata
  800 yen(税込)
  Roasted potatoes
- Prosciutto
  1650 yen(税込)
  Raw ham
  1/10
  Prosciutto
  1650 yen(税込)
  Raw ham
- Antipasto misto
  1650 yen(税込)
  Assortment of appetizers
  1/10
  Antipasto misto
  1650 yen(税込)
  Assortment of appetizers
[Risotto] *This is an authentic dish made with Italian rice imported from Italy.
- Risotto Funghi
  1800 yen(税込)
  Made with fragrant mushrooms
  1/10
  Risotto Funghi
  1800 yen(税込)
  Made with fragrant mushrooms
- Risotto Mare
  2350 yen(税込)
  Uses seafood
  1/10
  Risotto Mare
  2350 yen(税込)
  Uses seafood
- Risotto Nero
  2100 yen(税込)
  Uses squid ink
  1/10
  Risotto Nero
  2100 yen(税込)
  Uses squid ink
【Pasta】
- Prosciutto Peperoncino
  1800 yen(税込)
  Spaghetti with prosciutto and peperoncino sauce
  1/10
  Prosciutto Peperoncino
  1800 yen(税込)
  Spaghetti with prosciutto and peperoncino sauce
- Carbonara
  1700 yen(税込)
  Spaghetti with plenty of cheese and egg sauce
  1/10
  Carbonara
  1700 yen(税込)
  Spaghetti with plenty of cheese and egg sauce
- Vongole
  2000 yen(税込)
  Spaghetti with clams in oil sauce
  1/10
  Vongole
  2000 yen(税込)
  Spaghetti with clams in oil sauce
- Melanzane
  1750 yen(税込)
  Spaghetti with fried eggplant in tomato sauce
  1/10
  Melanzane
  1750 yen(税込)
  Spaghetti with fried eggplant in tomato sauce
- Salmon
  2000 yen(税込)
  Smoked salmon cream spaghetti
  1/10
  Salmon
  2000 yen(税込)
  Smoked salmon cream spaghetti
- Gamberetti
  2000 yen(税込)
  Shrimp and tomato cream spaghetti
  1/10
  Gamberetti
  2000 yen(税込)
  Shrimp and tomato cream spaghetti
- Pescatore
  2350 yen(税込)
  Spaghetti with fisherman's style tomato sauce
  1/10
  Pescatore
  2350 yen(税込)
  Spaghetti with fisherman's style tomato sauce
- ☆[Large portion (1.5 times the normal size) is +550 yen (tax included)]
  +550 yen (tax included)
  1/10
  ☆[Large portion (1.5 times the normal size) is +550 yen (tax included)]
  +550 yen (tax included)
- Penne Arrabiata
  1700 yen(税込)
  Spicy penne with marinara sauce
  1/10
  Penne Arrabiata
  1700 yen(税込)
  Spicy penne with marinara sauce
- Penne with Gorgonzola
  ¥ 2250(税込)
  Penne with Gorgonzola cheese cream
  1/10
  Penne with Gorgonzola
  ¥ 2250(税込)
  Penne with Gorgonzola cheese cream
[Salad (Insalata)]
- Seasonal salad
  950 yen(税込)
  1/10
  Seasonal salad
  950 yen(税込)
- Arugula salad
  1250 yen(税込)
  1/10
  Arugula salad
  1250 yen(税込)
- Raw ham salad
  1550 yen(税込)
  1/10
  Raw ham salad
  1550 yen(税込)
[bread]
- bucket
  350 yen(税込)
  1/10
  bucket
  350 yen(税込)
- Grissini
  350 yen(税込)
  1/10
  Grissini
  350 yen(税込)
[Fish Dishes Pesce]
- Today's fish dishes
  -
  *The photo is an image of "herb-roasted" dish.
  1/10
  Today's fish dishes
  -
  *The photo is an image of "herb-roasted" dish.
[Meat dish Carne]
- Scotta Diet (1 bottle)
  1750 yen(税込)
  ▼2 pieces: 3300 yen (tax included) / Roasted lamb chops
  1/10
  Scotta Diet (1 bottle)
  1750 yen(税込)
  ▼2 pieces: 3300 yen (tax included) / Roasted lamb chops
- Cacciatore
  2200 yen(税込)
  Hunter-style chicken with white wine vinegar
  1/10
  Cacciatore
  2200 yen(税込)
  Hunter-style chicken with white wine vinegar
- Porchetta
  3100 yen(税込)
  Italian-style roast pork with herb oil.
  1/10
  Porchetta
  3100 yen(税込)
  Italian-style roast pork with herb oil.
- Diabola
  3300 yen(税込)
  Baby chicken devil roast
  1/10
  Diabola
  3300 yen(税込)
  Baby chicken devil roast
- Bistecca
  6400 yen(税込)
  Beef ribeye steak
  1/10
  Bistecca
  6400 yen(税込)
  Beef ribeye steak
Today's recommended dish
- [Appetizer (Antipasto)] Veal Tripe (Italian)
  1300 yen(税込)
  1/10
  [Appetizer (Antipasto)] Veal Tripe (Italian)
  1300 yen(税込)
- [Appetizer (Antipasto)] Ajillo (Salsiccia)
  1800 yen(税込)
  1/10
  [Appetizer (Antipasto)] Ajillo (Salsiccia)
  1800 yen(税込)
- [Appetizer (Antipasto)] Ajillo (small shrimp)
  1800 yen(税込)
  1/10
  [Appetizer (Antipasto)] Ajillo (small shrimp)
  1800 yen(税込)
- [Appetizer (Antipasto)] Horse meat carpaccio
  2500 Yen(税込)
  1/10
  [Appetizer (Antipasto)] Horse meat carpaccio
  2500 Yen(税込)
- Bucket (set of 2)
  350 yen(税込)
  1/10
  Bucket (set of 2)
  350 yen(税込)
- [Italian-style Oden!] Boli di Misto (Beef, Pork, Vegetables)
  3400 yen(税込)
  *Serve with salsa verde or whole grain mustard!
  1/10
  [Italian-style Oden!] Boli di Misto (Beef, Pork, Vegetables)
  3400 yen(税込)
  *Serve with salsa verde or whole grain mustard!
- [Special Cheese Risotto] Risotto Gô et Pas
  2400 yen(税込)
  *A superb, rich flavor with added Gorgonzola cheese!!
  1/10
  [Special Cheese Risotto] Risotto Gô et Pas
  2400 yen(税込)
  *A superb, rich flavor with added Gorgonzola cheese!!
- [Premium Cheese Risotto] Risotto Grana
  2000 yen(税込)
  *Pasta is also available as an alternative.
  1/10
  [Premium Cheese Risotto] Risotto Grana
  2000 yen(税込)
  *Pasta is also available as an alternative.
- [Fish Dish] Herb-roasted sea bream (grunt)
  2200 yen(税込)
  Directly delivered from Yanagibashi Market Fish Shop
  1/10
  [Fish Dish] Herb-roasted sea bream (grunt)
  2200 yen(税込)
  Directly delivered from Yanagibashi Market Fish Shop
- [Fish Dish] Threadfin Bream-style Acqua Pazza
  2500 Yen(税込)
  Directly delivered from Yanagibashi Market Fish Shop
  1/10
  [Fish Dish] Threadfin Bream-style Acqua Pazza
  2500 Yen(税込)
  Directly delivered from Yanagibashi Market Fish Shop
- [Fish Dish] Spaghetti with langoustines in tomato cream sauce
  2850 yen(税込)
  Directly delivered from Yanagibashi Market Fish Shop
  1/10
  [Fish Dish] Spaghetti with langoustines in tomato cream sauce
  2850 yen(税込)
  Directly delivered from Yanagibashi Market Fish Shop
- [Meat Dish] Roasted veal with bone (approx. 200g)
  4800 yen(税込)
  1/10
  [Meat Dish] Roasted veal with bone (approx. 200g)
  4800 yen(税込)
- [Meat Dish] Sautéed Domestic Beef Fillet with Marsala Sauce
  4800 yen(税込)
  1/10
  [Meat Dish] Sautéed Domestic Beef Fillet with Marsala Sauce
  4800 yen(税込)
- [Meat Dish] Domestic Beef Fillet (Rossini Style)
  7300 yen(税込)
  *A superb dish topped with sautéed foie gras!
  1/10
  [Meat Dish] Domestic Beef Fillet (Rossini Style)
  7300 yen(税込)
  *A superb dish topped with sautéed foie gras!
- [Meat Dish] Beef Tongue Braised in Red Wine
  4800 yen(税込)
  Chef's signature stew
  1/10
  [Meat Dish] Beef Tongue Braised in Red Wine
  4800 yen(税込)
  Chef's signature stew
- [Meat Dish] Osso Buco: Braised veal shank slices with bone.
  7200 yen(税込)
  Served with saffron rice.
  1/10
  [Meat Dish] Osso Buco: Braised veal shank slices with bone.
  7200 yen(税込)
  Served with saffron rice.
Today's recommended dolce
- adult tira mi su
  ¥ 650(税込)
  1/10
  adult tira mi su
  ¥ 650(税込)
- Panna cotta with raspberry
  ¥ 650(税込)
  1/10
  Panna cotta with raspberry
  ¥ 650(税込)
- Afo guard
  ¥ 750(税込)
  1/10
  Afo guard
  ¥ 750(税込)
- Daily Italian Gelato
  ¥ 650(税込)
  1/10
  Daily Italian Gelato
  ¥ 650(税込)
- Basque cheese cake
  ¥ 750(税込)
  1/10
  Basque cheese cake
  ¥ 750(税込)
- Catalana
  ¥ 750(税込)
  1/10
  Catalana
  ¥ 750(税込)
- Sfogliatella
  990 yen(税込)
  *It takes about 30 minutes to bake.
  1/10
  Sfogliatella
  990 yen(税込)
  *It takes about 30 minutes to bake.

備考

※ The menu is an example.We prepare our recommended dishes using the ingredients of the day, so there is something new every day./ * Lunch and dinner on Saturdays, Sundays and holidays: a seating fee of 220 yen (tax included) will be charged.Weekday lunches are free of charge (due to the cultural preservation of the building and the rising prices of imported Italian ingredients due to the weak yen, we ask for your cooperation.)

[Appetizer]

Bruschetta with Tomato

Bruschetta with anchovies

Polpo Affogato

Caprese

Carpaccio (fish)

Burrata Caprese

pickles

olive

Formaggi (various types)

Caponata

Mushroom marinade

Patata

Prosciutto

Antipasto misto

[Risotto] *This is an authentic dish made with Italian rice imported from Italy.

Risotto Funghi

Risotto Mare

Risotto Nero

【Pasta】

Prosciutto Peperoncino

Carbonara

Vongole

Melanzane

Salmon

Gamberetti

Pescatore

☆[Large portion (1.5 times the normal size) is +550 yen (tax included)]

Penne Arrabiata

Penne with Gorgonzola

[Salad (Insalata)]

Seasonal salad

Arugula salad

Raw ham salad

[bread]

bucket

Grissini

[Fish Dishes Pesce]

Today's fish dishes

[Meat dish Carne]

Scotta Diet (1 bottle)

Cacciatore

Porchetta

Diabola

Bistecca

Today's recommended dish

[Appetizer (Antipasto)] Veal Tripe (Italian)

[Appetizer (Antipasto)] Ajillo (Salsiccia)

[Appetizer (Antipasto)] Ajillo (small shrimp)

[Appetizer (Antipasto)] Horse meat carpaccio

Bucket (set of 2)

[Italian-style Oden!] Boli di Misto (Beef, Pork, Vegetables)

[Special Cheese Risotto] Risotto Gô et Pas

[Premium Cheese Risotto] Risotto Grana

[Fish Dish] Herb-roasted sea bream (grunt)

[Fish Dish] Threadfin Bream-style Acqua Pazza

[Fish Dish] Spaghetti with langoustines in tomato cream sauce

[Meat Dish] Roasted veal with bone (approx. 200g)

[Meat Dish] Sautéed Domestic Beef Fillet with Marsala Sauce

[Meat Dish] Domestic Beef Fillet (Rossini Style)

[Meat Dish] Beef Tongue Braised in Red Wine

[Meat Dish] Osso Buco: Braised veal shank slices with bone.

Today's recommended dolce

adult tira mi su

Panna cotta with raspberry

Afo guard

Daily Italian Gelato

Basque cheese cake

Catalana

Sfogliatella

備考